Radisson Hotel Group (RHG) has emerged as a global frontrunner...
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Read moreIndia’s wedding industry, a $130 billion powerhouse, is among the largest in the world, and for many, the bridal outfit remains its sparkling centrepiece. But today, bridal fashion is not only about the grandeur of the lehenga or the dazzle of jewellery, but also about storytelling, sentiment, and self-expression. From sunlit castles in Italy to opulent mandaps in Rajasthan’s forts, Indian brides are redefining what it means to be timeless, personal, and unforgettable, says Jyoti Verma. Until a few years ago, Indian bridal wear typically meant heavy silks, ornate embroidery, and the classic red palette. But the Indian bride of 2025 is more than a silhouette steeped in tradition, she...
Read moreBorn and raised in the vibrant heart of New Delhi, Sahibba K. Anand is a name that resonates with grace, glamour, and unparalleled artistry. An award-winning, certified makeup and hair expert, Sahiba has carved a niche for herself in the beauty and fashion industry with a portfolio that spans across editorial shoots, high-profile events, celebrity styling, television, films, and luxury weddings. With over 13 years of hands-on experience, Sahiba now leads a talented team of 10 stylists, offering expert makeup and hairstyling services across the country. Her impressive collaborations include brands like Taj Vivanta (Surajkund), Look Salon, Lakmé, #fame, L’Occitane, Kalyan Jewellers, Porsche, Audi, and Bombay Shirt Company, among others. With...
Read moreAam-ore at The Deli, The Den Bengaluru is a love letter to the mango in its sweetest form. An exclusively curated dessert edit, it draws from everything the season offers and turns it into something worth sitting down for. Every year, the mango arrives and Bengaluru notices. It shows up at breakfast tables, in conversations, at the corner vendor who has been there since before you can remember. It is not a trend. It is a ritual. At The Deli, The Den Bengaluru, this May, that ritual gets its due. Aam-ore is a love letter to the mango in its sweetest form. An exclusively curated dessert edit, it draws from...
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