Ask what there is to do in Czechia this autumn, and the honest answer is almost everything. In a single trip, travellers can stand on Charles Bridge in the morning, walk among sandstone rock formations in the afternoon and sit down to a Gault & Millau-listed dinner in the evening. The country’s real advantage is how much sits within a few hours of Prague.

That makes this a good time to go. The October 28 national holiday falls just before the school break, and one of the season’s most interesting stops is open for it. Kámen Castle, recently reopened after extensive restoration, welcomes visitors from October 28 to November 1, 2026, from 10:00 to 17:00. Café Budík will also be open, so a castle visit can easily become a full afternoon.

Inside, the castle offers renewed period interiors and restored frescoes, plus a new visitor centre with a café. Its updated exhibition adds an unexpected twist: 40 vintage motorcycles, which gives families, heritage lovers and motoring fans a reason to look beyond Prague. It’s about 130 km from the capital, roughly 1 hr 30 to 45 mins by car.
Indian audiences already have a familiar guide to the region. Diljit Dosanjh took time out from his AURA World Tour 2026 to explore Prague and North Bohemia at Czech Tourism’s invitation, from Charles Bridge to the sandstone formations of Tisá Rocks. Content from the trip had crossed 10 million Instagram views by early September. Tisá Rocks is about 105 km from central Prague, roughly 1 hr 15 to 30 mins by car, so it works as an easy scenic day trip.
Czechia’s food scene adds to the plan. At Chateau Dobříš in Central Bohemia, a newly opened restaurant serves contemporary Czech cooking in a chateau setting, with homemade desserts, a children’s menu and a courtyard terrace for warmer days.

At 45 to 50 km from Prague, it pairs a chateau visit with a leisurely meal in about an hour. Travellers willing to go further can reach Litomyšl, where Bohém restaurant at Hotel Aplaus has earned a place in the Gault & Millau guide, with Czech and international cuisine and a carefully selected wine list. Litomyšl is about 160 km away, or 1 hr 45 mins to 2 hrs by car, and rewards those who like to explore a destination through its food.
Czechia also works for groups and planners. The new Prague Event Hub website brings venues, accommodation, catering and supporting activities together through a single enquiry. Its five partners include Cubex Centrum Praha, City Conference Centre and Hotel Panorama by Verdi Hotels, all within walking distance of each other in the Pankrác district. Beyond the capital, the Central Bohemia Film Office has launched a website showcasing castles, chateaux, historic towns and natural landscapes as filming locations, a sign of how photogenic the region is.
Practical details are improving too. Mama Shelter Prague in Holešovice has received Green Key certification, while Courtyard by Marriott Prague Airport has renewed its BREEAM certification, useful for travellers who care about sustainability.
Prague Airport also plans to add five passport desks and four self-service gates at Terminal 1 arrivals by the end of April 2027, which should help travellers arriving from outside the Schengen Area.
Whether the trip is about music, heritage, food, a celebration or simply a change of scene, Czechia makes the case that one destination can offer all of it.







